Mexican Burrito/Enchilada Casserole
Sometimes there are days when you want to make something super flavorful and delicious, but the idea of whipping out the cutting board and knife seems daunting. I know those
Enchilada Sauce (Mexican Red Sauce)
When me and my husband were in college, our dorm rooms didn’t have kitchens. We only had a mini-fridge and microwave that we had to provide for ourselves. There was
Vegan Gravy
As a continuation of my last post, this is the other half that completes mashed potatoes. The side dish that everybody has a strong opinion on. Some people take so much
Vegan Creamy Mashed Potatoes
About 1 year after I graduated from college, while I was back at home living with my parents, my younger sister was asked by her doctor to give up all dairy.
Vegetable Cream Cheese
A couple of weeks ago my mom came to visit me and my husband from Jersey. She had told me before she came that she was going to bring some bagels
Fried Egg and Hummus on Toast
There is a time and a place for a super intricate breakfast that takes an hour or more to prepare. For me, personally, I usually never have the energy in the
Easy Homemade Brown Sugar
I don’t know about you, but I am ALWAYS running low on brown sugar. I know this blog is called “Salty Over Sweet” and yes I do very much prefer
Perfect Basmati Rice with Jeera (Cumin)
Growing up in an indian household rice was such a staple food. I think any Asian can attest to how important rice is in their traditional ethnic meals. We used
Spaghetti with Fresh Burst Cherry Tomato Sauce
Hello world! As this is my debut post I just wanted to introduce myself for a moment. My name is Anisha and there are 2 things I truly love